About Us


"Restaurant Menu System"


A recent study showed, that of all the restaurants that failed in that year, 93% were independent operators. In spite of all the rhetoric about “local trade” and “support small business”, the evidence suggests the big guys are crushing the little guys more now than ever before. Why is this?

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World Class Menu Development

Can anyone make a menu? This is the ultimate question! If we’re asking can anyone make a list of popular items, with prices, and sell it to the public? The unfortunate answer is yes! This is also one of the reasons why 85% of all restaurants fail in the first year. On the other hand, if we’re asking can anyone professionally create and construct a menu that defines the concept, drives revenue and controls costs? The answer is absolutely not! It takes years of experience, deep knowledge and careful analysis. Many chefs are self-indulgent. They aim to impress everyone with their creativity, to advance their careers. Sometimes, in the end, they do more harm than good. Restaurant menus should never be about our personal likes and dislikes. They are always about what the market expects, what’s logistically feasible and what the concept dictates!


"Restaurant Menu System"    


PSI has taken the guesswork out of restaurant operations. We have pieced together and packaged the perfect system, designed specifically for your restaurant! It's the first fully interactive menu solution on the market today. It's specifically based on your wants and needs... your concept... your facility... and your clientele. The system is designed to mobilize operations and to minimize risk. We put all the power in the hands of management!


Phone: (516) 761-6579  |  Email: phil@psirconsulting.com

Founder


Phil Iannuccilli CEC, CEPC, CCA


Chef Phil Iannuccilli began his career in his native Long Island, New York. He graduated culinary school with honors, first in his class. He did an extended apprenticeship at the four star Restaurant Mirabelle, under the highly revered Chef Guy Reuge. He worked for American Star Chef Brendan Walsh...

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"Restaurant Menu System"


PSI has taken the guesswork out of restaurant operations. We have pieced together and packaged the perfect system, designed specifically for your restaurant! It's the first fully interactive menu solution on the market today. It's specifically based on your wants and needs... your concept... your facility...